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Ingeniería en Industrias Alimentarias
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Ingeniería en Industrias Alimentarias
Permanent URI for this collection
https://repositorio.udem.edu.mx/handle/61000/76
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1 - 20 of 82
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Ablandamiento de carnes
1
Algas
4
Algas -- Análisis
4
Alimentos
25
Alimentos -- Análisis
7
Alimentos -- Control de calidad
1
Alimentos congelados
2
Alimentos deshidratados
2
Alimentos enlatados
1
Alimentos enriquecidos
4
Alimentos Proteínas
1
Arroz
1
Atún
1
Azúcares
1
Bacillus cereus
1
Bacteriología de alimentos
1
Carne
2
Carne de cerdo
1
Composición de los alimentos
4
Composición de los alimentos.
1
1
(current)
2
3
4
5
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